Santoku nož / VINGA Hattasan santoku knife

Visokokvalitetni nož od japanskog čelika (429 J2). Santoku je japanski nož visoke svestranosti i stoga nalikuje tradicionalnom kuharskom nožu. Ima kraću oštricu što ga čini bržim za rezanje i udobnijim za oslonac na zglobovima. Nož mnogi koriste kao svestrani jer je manji i praktičniji. / High quality knife in Japanese steel (420 J2). Santoku is a Japanese knife with high versatility and therefore resembles a traditional chef’s knife. The difference is that the santoku knife has a shorter blade which makes it faster to cut with and more comfortable for the knuckles to rest on. The knife is used by many as an all-round knife because it is smaller and more handy.